Veining Knife, 18cm Blade, Maple Handle - VICTORINOX
5-3700-18
VICTORINOX 18cm Flexible Maple Boning Knife
Elegance, precision and flexibility: this 18 cm carving knife with a modified maple handle from Victorinox combines Swiss know-how and careful design for your most technical preparations.
A flexible blade 18 cm long
Its 18 cm stainless steel blade offers ample reach to follow curves and cleanly pull flesh from bones or fillets, while maintaining the precision of a finishing tool. The blade's controlled flexibility allows for a fluid motion, ideal for removing membranes and nerves or for carefully filleting meat.
A refined and reliable modified maple wood handle
The modified maple handle adds a touch of natural aesthetics while meeting professional requirements: non-slip treatment, comfortable grip, and durability. It offers a warm feel and provides a secure grip even when hands are slightly damp.
Designed for demanding professionals
Made in Switzerland, this knife is designed for food professionals who are looking for a reliable tool that is as elegant as it is efficient. It excels at boning, filleting, and finishing tasks where precision is key.
- Expédition sous 10 à 14 jours
- En stock
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VICTORINOX 18cm Flexible Maple Boning Knife
Elegance, precision and flexibility: this 18 cm carving knife with a modified maple handle from Victorinox combines Swiss know-how and careful design for your most technical preparations.
A flexible blade 18 cm long
Its 18 cm stainless steel blade offers ample reach to follow curves and cleanly pull flesh from bones or fillets, while maintaining the precision of a finishing tool. The blade's controlled flexibility allows for a fluid motion, ideal for removing membranes and nerves or for carefully filleting meat.
A refined and reliable modified maple wood handle
The modified maple handle adds a touch of natural aesthetics while meeting professional requirements: non-slip treatment, comfortable grip, and durability. It offers a warm feel and provides a secure grip even when hands are slightly damp.
Designed for demanding professionals
Made in Switzerland, this knife is designed for food professionals who are looking for a reliable tool that is as elegant as it is efficient. It excels at boning, filleting, and finishing tasks where precision is key.
Marque : Victorinox
Fabrication : Swiss
Longueur lame : 18 cm
Type de produit : Knife
Product Benefits
- Blade: 18 cm flexible
- Matter bladestainless steel
- SleeveMade of modified maple for a premium design and comfortable grip
- FormatSuitable for demanding professionals and amateurs
- BrandVictorinox
Care and usage instructions
- Wash this knife by hand with warm water and mild soap to preserve the blade and the wood of the handle.
- Avoid using the dishwasher, which can alter the appearance and durability of the wood.
- Dry immediately after rinsing to prevent any water deposits.
- Sharpen the blade regularly with a fine honing steel or a suitable stone to maintain optimal sharpness.
- Store the tool in a case or on a machined stand to preserve its shape and finish.
Frequently Asked Questions
Can this blade be used for filleting fish or game?
Yes, thanks to its length of 18 cm and its flexibility, it is perfectly suited for threading, boning or precision work around bones.
Is the wooden handle suitable for intensive professional use?
Yes. Maple wood is modified to enhance its strength and ensure good durability.
Can this knife be put in the dishwasher?
It is recommended to wash it by hand in order to preserve the quality of the wood and the edge of the blade in the long term.
What is the difference between this 18cm model and a shorter or longer model?
The 18 cm format offers a perfect balance between maneuverability and reach: wider than a 16 cm but more controllable than a 20 cm, ideal for fine or medium tasks.
LIVRAISON 24H
RETOUR FACILE
LIVRAISON OFFERTE
PAIEMENT SÉCURISÉ
3X SANS FRAIS
BOUTIQUES
REMISE AUTOMATIQUE
SERVICE CLIENT
