Where do your fabrics come from?

Where do your kitchen clothing fabrics come from? We carefully select our fabrics from the best European textile manufacturers, renowned for their expertise in making professional clothing for the catering industry. Our materials are specially designed for chef jackets, medical blouses and professional attire, guaranteeing strength, comfort and durability. Are your kitchen outfits environmentally friendly? Yes. The majority of our kitchen clothing is OEKO-TEX® certified, a label guaranteeing high-quality textiles, free from harmful substances and respectful of health and the environment. Our professional fabrics are designed to combine performance, safety and ecological commitment, while meeting the requirements of the catering industry.

How do I wash kitchen clothes made of 65% polyester and 35% cotton?

How to care for and wash your professional kitchen clothes? To preserve the quality and durability of your chef jackets and professional clothing, follow these care instructions: Washing Machine wash at a maximum of 40°C to preserve the integrity of the fabric (polycotton, polyester, cotton). Use a mild detergent. Avoid bleach and harsh fabric softeners that can damage fibers and colors. Drying Opt for air drying to limit premature wear of the fabric. If you use a tumble dryer, choose a low temperature program to protect the polyester fibers. Ironing Iron at medium temperature (approximately 150°C) . Turn the garment inside out before ironing to protect logos, embroidery and personalized markings. Practical advice Treat stains before washing for best results. Wash similar colors together to avoid any color bleeding. By following these care recommendations, you will extend the life of your professional kitchen clothing while maintaining a neat and professional appearance, essential in the catering industry.

Where are your orders shipped from?

Where are our orders shipped from? All our orders are prepared and shipped from our warehouse located in Carros, in the south of France , near Nice. This strategic location allows us to ensure fast shipping and reliable service throughout France and Europe. Our logistics teams ensure careful order processing to guarantee the quality of your professional clothing upon receipt.

What are the advantages of polycotton for kitchen clothing?

Polycotton (65% polyester, 35% cotton) is a material particularly suited to demanding work environments such as catering, the medical sector, construction and industry . It offers several major advantages: Strength and durability More resistant than 100% cotton, polycotton withstands frequent washing, friction and intensive working conditions. Easy care Resistant to wrinkling and quick-drying, it is ideal for everyday use in a professional environment. Optimal comfort It combines the softness of cotton with the lightness and flexibility of polyester, ensuring lasting comfort during long working days. Resistance to stains and stress Thanks to polyester, the fabric absorbs less liquid and dries faster, making it easier to care for medical uniforms, kitchen clothes and industrial workwear . Excellent value for money Polycotton is more economical than 100% natural fabrics while maintaining excellent quality and long lifespan. Polycotton is therefore a strategic choice for professionals in healthcare, catering, construction and industry looking for durable, comfortable and easy-care workwear .

FISCHER Flexible Boning Knife with 20cm Blade

Name: FISCHER Flexible Boning Knife with 20cm Blade
Brand: Fischer Bargoin
SKU: 13033-20
Price: 21.5 EUR
Availability: InStock

20cm Flexible Boning Knife – Precision Blade and Guaranteed Hygiene

Ideal for meat professionals, this 20cm flexible trimming knife offers maneuverability, safety and a durable edge , for controlled technical gestures in the kitchen or laboratory.

Professional cutting with precision

This trimming knife, with its 20cm flexible stainless steel blade, offers exceptional sharpness for easily removing sinew and membranes. It's ideal for butchers, delicatessen owners, and chefs looking for a precise and easy-to-handle tool for detailed meat preparation. Its long, thin blade allows for smooth and controlled cutting , perfect for everyday technical tasks. This professional trimming knife is suitable for both men and women.

Optimal hygiene and safety in the kitchen

Equipped with a pink polypropylene overmolded handle, this knife is designed to guarantee hygiene, comfort, and safety . The antibacterial material facilitates maintenance and complies with HACCP standards. Its integrated guard enhances protection during use by limiting the risk of slipping. Lightweight, well-balanced, and comfortable to hold, this knife is easy to use, even during extended periods. Its pink color allows for quick identification, facilitating risk management in the kitchen.

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20cm Flexible Boning Knife – Precision Blade and Guaranteed Hygiene

Ideal for meat professionals, this 20cm flexible trimming knife offers maneuverability, safety and a durable edge , for controlled technical gestures in the kitchen or laboratory.

Professional cutting with precision

This trimming knife, with its 20cm flexible stainless steel blade, offers exceptional sharpness for easily removing sinew and membranes. It's ideal for butchers, delicatessen owners, and chefs looking for a precise and easy-to-handle tool for detailed meat preparation. Its long, thin blade allows for smooth and controlled cutting , perfect for everyday technical tasks. This professional trimming knife is suitable for both men and women.

Optimal hygiene and safety in the kitchen

Equipped with a pink polypropylene overmolded handle, this knife is designed to guarantee hygiene, comfort, and safety . The antibacterial material facilitates maintenance and complies with HACCP standards. Its integrated guard enhances protection during use by limiting the risk of slipping. Lightweight, well-balanced, and comfortable to hold, this knife is easy to use, even during extended periods. Its pink color allows for quick identification, facilitating risk management in the kitchen.

Marque : Fischer Bargoin

Entretien : Hand care

Fabrication : France

Longueur lame : 20 cm

Manche : Polypropylene

Matiere lame : Stainless steel

Type de lame : Smooth

Type de produit : Knife

Product Benefits

Blade of20 cm Nitrocut Z40C13 stainless steelenriched with molybdenum and nitrogen
Robotic sharpeningfor a clean cut from the first use
Flexible bladeIdeal for precision work on meats and fillets.
Antibacterial polypropylene handlepink, overmolded
Integrated safety guardfor better control of the movement
Compliant with international HACCP food standards
Made in France, a guarantee of quality and durability

Usage and maintenance instructions

Wash by hand with a soft sponge and soap
Dry immediately to preserve the blade and handle
Do not put in the dishwasher
Avoid hard cutting surfaces (glass, stone)
Use a wooden or food-grade plastic board
Store in a case or on a magnetic strip to protect the cutting edge

Frequently Asked Questions

Is this knife suitable for heavy-duty use?Yes, its Nitrocut steel blade and hygienic handle are designed for everyday professional use.

Is the blade rigid or flexible?It is flexible, making it ideal for deveining or removing thin membranes.

Does the pink handle have a special function?Yes, it allows for rapid identification within the framework of the HACCP method, to limit the risks of cross-contamination.

Is this a knife suitable for left-handed people?Yes, the symmetrical handle allows for a comfortable grip for both right- and left-handed users.