A compact, hygienic and precise poultry knife for professional or home use
This 9cm Victorinox knife is designed to offer control, safety, and cleanliness when cutting white meats. Its short blade and non-slip handle make it an efficient and safe tool.
A professional knife designed for cutting poultry
The Victorinox poultry knife features a 9 cm stainless steel blade , guaranteeing precise cutting and excellent corrosion resistance . Its short length allows you to work close to bones and joints, with exceptional maneuverability. The black Fibrox handle , renowned for its grip even in wet conditions, ensures a secure and fatigue-free hold , even during extended use. An essential tool for professional kitchens and discerning home cooks alike.
Hygiene, ergonomics and precision for delicate cutting
This compact poultry knife allows you to lift fillets , detach joints , or remove skin with precision. Designed to meet strict hygiene standards , it features an easy-to-clean synthetic handle and an easy-to-disinfect stainless steel blade. Lightweight, precise, and robust, it is ideal for professional kitchens or homes where poultry is frequently prepared.
- Expédition sous 10 à 14 jours
- En stock
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A compact, hygienic and precise poultry knife for professional or home use
This 9cm Victorinox knife is designed to offer control, safety, and cleanliness when cutting white meats. Its short blade and non-slip handle make it an efficient and safe tool.
A professional knife designed for cutting poultry
The Victorinox poultry knife features a 9 cm stainless steel blade , guaranteeing precise cutting and excellent corrosion resistance . Its short length allows you to work close to bones and joints, with exceptional maneuverability. The black Fibrox handle , renowned for its grip even in wet conditions, ensures a secure and fatigue-free hold , even during extended use. An essential tool for professional kitchens and discerning home cooks alike.
Hygiene, ergonomics and precision for delicate cutting
This compact poultry knife allows you to lift fillets , detach joints , or remove skin with precision. Designed to meet strict hygiene standards , it features an easy-to-clean synthetic handle and an easy-to-disinfect stainless steel blade. Lightweight, precise, and robust, it is ideal for professional kitchens or homes where poultry is frequently prepared.
Marque : Victorinox
Compatibilite lave vaisselle : Yes
Fabrication : Swiss
Longueur lame : 9 cm
Matiere lame : Stainless steel
Type de lame : Smooth
Type de produit : Knife
Product Benefits
- 9cm stainless steel blade: precise, hygienic and durable
- Non-slip Fibrox handle: enhanced safety in the kitchen
- Ideal for cutting poultry and small pieces of meat
- Compact, lightweight and easy-to-handle tool
- Easy to clean and designed for heavy use
Usage and maintenance instructions
- Wash by hand or in the dishwasher after each use
- Wipe immediately to prolong the life of the blade
- Do not use on bones or very hard surfaces.
- Store away from other tools to avoid damaging the blade
- Sharpen regularly using a sharpening steel or a suitable stone.
Frequently Asked Questions
Is this knife only suitable for poultry?It is optimized for poultry but can also be suitable for other small pieces of meat.
Is the Fibrox handle comfortable to use?Yes, it is designed to offer excellent ergonomics and a perfect grip even with wet hands.
Is it dishwasher safe?Yes, but hand washing is recommended to prolong the life of the cutting edge.
Is the blade rigid or flexible?It is slightly flexible, to conform to the shape of the poultry without breaking the structure of the flesh.
Is it suitable for left-handed people?Yes, the handle design makes it usable by both right-handed and left-handed people.