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20cm Japanese Chef's Knife SHUN CLASSIC - KAI

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20cm SHUN CLASSIC Chef's Knife – KAI

An exceptional Japanese knife for precise and smooth cutting.

Why choose the KAI SHUN CLASSIC chef's knife?

The KAI SHUN CLASSIC® chef's knife is an essential tool for any cook seeking precision, durability, and ease of use . Its 20 cm VGMAX steel blade, combined with 32-layer Damascus steel , ensures exceptional robustness and corrosion resistance . Its 62 HRC hardness provides a long-lasting edge , requiring less sharpening than a standard knife.

Its pakka wood handle , both durable and ergonomic , offers a comfortable and secure grip , even during extended use. Made in Japan , this knife combines tradition and modernity to deliver an unparalleled cutting experience.

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20cm SHUN CLASSIC Chef's Knife – KAI

An exceptional Japanese knife for precise and smooth cutting.

Why choose the KAI SHUN CLASSIC chef's knife?

The KAI SHUN CLASSIC® chef's knife is an essential tool for any cook seeking precision, durability, and ease of use . Its 20 cm VGMAX steel blade, combined with 32-layer Damascus steel , ensures exceptional robustness and corrosion resistance . Its 62 HRC hardness provides a long-lasting edge , requiring less sharpening than a standard knife.

Its pakka wood handle , both durable and ergonomic , offers a comfortable and secure grip , even during extended use. Made in Japan , this knife combines tradition and modernity to deliver an unparalleled cutting experience.

Marque : Kai

Acier : VG-MAX 32 layers

Entretien : Hand care

Fabrication : Japan

Finition lame : Polite

Garantie : Lifetime warranty

Longueur lame : 20 cm

Manche : Pakka

Matiere : Damascus steel

Poids : 215g

Type de lame : Smooth

Type de produit : Knife

Product Benefits

  • VGMAX steel bladeDurable cutting edge and high corrosion resistance
  • Hardness of 62 HRCLess frequent sharpening for optimal performance
  • 20 cm bladeVersatility for cutting meats, vegetables and fish
  • Pakka wood handleComfort and resistance to temperature variations
  • Traditional Japanese designElegance and technical expertise for chefs and cooking enthusiasts.
  • Made in JapanKAI's ancestral expertise and know-how

Usage and maintenance instructions

  • Hand washAvoid using the dishwasher to preserve the sharpness and quality of the handle.
  • Using a sharpening stoneSharpen regularly to maintain a perfect edge
  • Secure storageStore in a knife block or case to prevent any damage.

Frequently Asked Questions

Is this knife suitable for right-handed and left-handed users?Yes, its ergonomic handle allows for a comfortable grip for all users.

Can it be used for thick cuts?Yes, it's ideal for meats, fish and vegetables, but it's not designed for bones or very hard foods.

How to preserve its sharpness?Use a wooden or flexible plastic board and sharpen it regularly with a suitable stone.

Find our complete selection ofchef's kniveson Manelli

24H DELIVERY 24H DELIVERY with Chronopost
EASY RETURNS EASY RETURNS within 30 days
FREE DELIVERY FREE DELIVERY purchases of €59 or more
SECURE PAYMENT SECURE PAYMENT CB, PayPal, Apple Pay
3X INTEREST-FREE 3X INTEREST-FREE with Scalapay
SHOPS SHOPS Nice, Paris
AUTOMATIC REBATE AUTOMATIC REBATE up to -15% per quantity
CUSTOMER SERVICE CUSTOMER SERVICE 100% French

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Frequently Asked Questions

Where do your kitchen clothing fabrics come from?

We carefully select our fabrics from the best European textile manufacturers, renowned for their expertise in making professional clothing for the catering industry.

Our materials are specially designed for chef jackets, medical blouses and professional attire, guaranteeing strength, comfort and durability.

Are your kitchen outfits environmentally friendly?

Yes. The majority of our kitchen clothing is OEKO-TEX® certified, a label guaranteeing high-quality textiles, free from harmful substances and respectful of health and the environment.

Our professional fabrics are designed to combine performance, safety and ecological commitment, while meeting the requirements of the catering industry.

How to care for and wash your professional kitchen clothes?

To preserve the quality and durability of your chef jackets and professional clothing, follow these care instructions:

Washing


  • Machine wash at a maximum of 40°C to preserve the integrity of the fabric (polycotton, polyester, cotton).

  • Use a mild detergent.

  • Avoid bleach and harsh fabric softeners that can damage fibers and colors.

Drying


  • Opt for air drying to limit premature wear of the fabric.

  • If you use a tumble dryer, choose a low temperature program to protect the polyester fibers.

Ironing


  • Iron at medium temperature (approximately 150°C) .

  • Turn the garment inside out before ironing to protect logos, embroidery and personalized markings.

Practical advice


  • Treat stains before washing for best results.

  • Wash similar colors together to avoid any color bleeding.

By following these care recommendations, you will extend the life of your professional kitchen clothing while maintaining a neat and professional appearance, essential in the catering industry.

Where are our orders shipped from?

All our orders are prepared and shipped from our warehouse located in Carros, in the south of France , near Nice.

This strategic location allows us to ensure fast shipping and reliable service throughout France and Europe.

Our logistics teams ensure careful order processing to guarantee the quality of your professional clothing upon receipt.

Polycotton (65% polyester, 35% cotton) is a material particularly suited to demanding work environments such as catering, the medical sector, construction and industry .

It offers several major advantages:

Strength and durability

More resistant than 100% cotton, polycotton withstands frequent washing, friction and intensive working conditions.

Easy care

Resistant to wrinkling and quick-drying, it is ideal for everyday use in a professional environment.

Optimal comfort

It combines the softness of cotton with the lightness and flexibility of polyester, ensuring lasting comfort during long working days.

Resistance to stains and stress

Thanks to polyester, the fabric absorbs less liquid and dries faster, making it easier to care for medical uniforms, kitchen clothes and industrial workwear .

Excellent value for money

Polycotton is more economical than 100% natural fabrics while maintaining excellent quality and long lifespan.

Polycotton is therefore a strategic choice for professionals in healthcare, catering, construction and industry looking for durable, comfortable and easy-care workwear .