Japanese Utility Knife, Straight Blade, 10cm, SAI-S02R - GLOBAL
120145
GLOBAL SAI-S02R 10cm Utility Knife – Versatility, control, and professional sharpness
Combining Japanese design and formidable efficiency, the SAI-S02R GLOBAL paring knife is the ideal tool for precise and smooth everyday cutting. Its slightly longer 10 cm blade ensures greater versatility in the kitchen.
A 10 cm blade for greater precision and range
The SAI-S02R paring knife stands out with its slightly longer blade (10 cm) , offering greater reach for precise peeling, slicing, or dicing. Made of 3-ply stainless steel , it combines a rigid central core for stability with two layers of softer steel for shock absorption. The hammered finish prevents food from sticking to the blade, optimizing the fluidity of movement. This model is perfect for both delicate tasks and longer cuts.
Japanese ergonomics and complete robustness
The handle, seamlessly integrated with the blade, is forged from the same stainless steel , ensuring an ultra-resistant, one-piece construction . Its ergonomic shape allows for a natural and secure grip. Like all knives in the SAI series, it features seven engravings on the handle , referencing samurai values . This balance between aesthetics, philosophy, and efficiency makes it a tool that is as powerful as it is inspiring.
- Expédition sous 7 à 10 jours
- En stock
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GLOBAL SAI-S02R 10cm Utility Knife – Versatility, control, and professional sharpness
Combining Japanese design and formidable efficiency, the SAI-S02R GLOBAL paring knife is the ideal tool for precise and smooth everyday cutting. Its slightly longer 10 cm blade ensures greater versatility in the kitchen.
A 10 cm blade for greater precision and range
The SAI-S02R paring knife stands out with its slightly longer blade (10 cm) , offering greater reach for precise peeling, slicing, or dicing. Made of 3-ply stainless steel , it combines a rigid central core for stability with two layers of softer steel for shock absorption. The hammered finish prevents food from sticking to the blade, optimizing the fluidity of movement. This model is perfect for both delicate tasks and longer cuts.
Japanese ergonomics and complete robustness
The handle, seamlessly integrated with the blade, is forged from the same stainless steel , ensuring an ultra-resistant, one-piece construction . Its ergonomic shape allows for a natural and secure grip. Like all knives in the SAI series, it features seven engravings on the handle , referencing samurai values . This balance between aesthetics, philosophy, and efficiency makes it a tool that is as powerful as it is inspiring.
Marque : Global
Entretien : Hand care
Longueur lame : 10 cm
Manche : Stainless steel
Matiere lame : Stainless steel
Type de lame : Smooth
Type de produit : Knife
Product Benefits
- 10 cm blade: greater reach for precision cuts
- Smart hammered finishThe food does not stick to the blade
- 3-ply stainless steel constructionrigidity and flexibility in the service of the cutting edge
- Ergonomic handledesigned for extended comfort during use
- Monobloc steelrobustness, stability and exceptional durability
- Impeccable aestheticswith the 7 engraved points, a symbol of commitment and rigor
- Ideal for professionalsseeking performance and finesse
Usage and maintenance instructions
- Wash by hand immediately after use
- Do not put in the dishwasher: excessive moisture will dull the edge
- Wipe carefully to avoid surface corrosion
- Store in a case or on a magnetic strip to protect the blade
- Sharpen with a whetstone to maintain the edge and preserve cutting quality
Frequently Asked Questions
What is the difference between the SAI-S02R and a classic paring knife?There10 cm bladeoffergreater precision and comfortfor clean cuts, with aprofessional cutting quality.
Can this knife be used for vegetables and fruit?Yes, it is ideal forpeel, slice and dicefruits, vegetables or herbs with great precision.
Is it a knife forged from a single piece of wood?Yes, the blade and the handle arecut from the same steel, for aexceptional robustness.
Does the hammered finish have a useful effect?Yes, it promotes theair circulationso that food does not stick to the blade during cutting.
Is this knife suitable for professional use?Absolutely, its design is intended for aintensive use in professional kitchens.