Chef's Knife, 28cm Blade, Black Fibrox Handle - VICTORINOX
5-2003-28
A powerful, precise and ergonomic Victorinox chef's knife for cutting large quantities
The Victorinox 28cm knife is designed for intensive use , guaranteeing precision, efficiency and safety thanks to its long blade and non-slip handle .
A long, sharp blade for smooth and even cutting
The Victorinox chef's knife features a 28 cm stainless steel blade , perfectly suited for mincing, slicing, or chopping large pieces of meat, vegetables, or herbs. Its length allows for a wide, continuous motion , minimizing back-and-forth movements and preserving the texture of the food. The black Fibrox handle , a synthetic material renowned for its grip and moisture resistance , ensures a secure hold , even in professional or humid environments.
A professional, reliable and comfortable tool for all kitchens
This Victorinox kitchen knife is designed for demanding environments: catering, food service, and production kitchens . It ensures precision and stability , while offering good balance, even during long cutting sessions. Its robust stainless steel blade retains its edge for a long time, and the ergonomic handle reduces fatigue at the workstation.
- Expédition sous 10 à 14 jours
- En stock
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A powerful, precise and ergonomic Victorinox chef's knife for cutting large quantities
The Victorinox 28cm knife is designed for intensive use , guaranteeing precision, efficiency and safety thanks to its long blade and non-slip handle .
A long, sharp blade for smooth and even cutting
The Victorinox chef's knife features a 28 cm stainless steel blade , perfectly suited for mincing, slicing, or chopping large pieces of meat, vegetables, or herbs. Its length allows for a wide, continuous motion , minimizing back-and-forth movements and preserving the texture of the food. The black Fibrox handle , a synthetic material renowned for its grip and moisture resistance , ensures a secure hold , even in professional or humid environments.
A professional, reliable and comfortable tool for all kitchens
This Victorinox kitchen knife is designed for demanding environments: catering, food service, and production kitchens . It ensures precision and stability , while offering good balance, even during long cutting sessions. Its robust stainless steel blade retains its edge for a long time, and the ergonomic handle reduces fatigue at the workstation.
Marque : Victorinox
Compatibilite lave vaisselle : Yes
Fabrication : Swiss
Longueur lame : 28 cm
Matiere lame : Stainless steel
Type de lame : Smooth
Type de produit : Knife
Product Benefits
- 28cm stainless steel blade: perfect for slicing in a single pass
- Black Fibrox handle: non-slip, hygienic and comfortable
- Excellent balance between cutting power and precision
- Suitable for intensive professional use
- Easy to clean, dishwasher safe
Usage and maintenance instructions
- Wash by hand or in the dishwasher after each use
- Dry immediately to preserve the sharpness of the edge
- Do not use on bones or frozen products.
- Sharpen regularly to maintain a clean cut
- Store in a block or on a magnetic bar to avoid impacts
Frequently Asked Questions
Is this knife only for professionals?It is designed for them, but is also suitable for demanding individuals.
Is the handle really non-slip?Yes, Fibrox is designed to ensure an excellent grip, even with wet hands.
Can it be put in the dishwasher?Yes, but rapid drying is recommended to prolong the life of the handle and the cutting edge.
Is the blade rigid or flexible?It is rigid, offering a stable and precise cut on all types of ingredients.
What type of food can be cut with it?It is ideal for large volumes of meat, fish, vegetables, fruit, and herbs.
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