Where do your fabrics come from?

Where do your kitchen clothing fabrics come from? We carefully select our fabrics from the best European textile manufacturers, renowned for their expertise in making professional clothing for the catering industry. Our materials are specially designed for chef jackets, medical blouses and professional attire, guaranteeing strength, comfort and durability. Are your kitchen outfits environmentally friendly? Yes. The majority of our kitchen clothing is OEKO-TEX® certified, a label guaranteeing high-quality textiles, free from harmful substances and respectful of health and the environment. Our professional fabrics are designed to combine performance, safety and ecological commitment, while meeting the requirements of the catering industry.

How do I wash kitchen clothes made of 65% polyester and 35% cotton?

How to care for and wash your professional kitchen clothes? To preserve the quality and durability of your chef jackets and professional clothing, follow these care instructions: Washing Machine wash at a maximum of 40°C to preserve the integrity of the fabric (polycotton, polyester, cotton). Use a mild detergent. Avoid bleach and harsh fabric softeners that can damage fibers and colors. Drying Opt for air drying to limit premature wear of the fabric. If you use a tumble dryer, choose a low temperature program to protect the polyester fibers. Ironing Iron at medium temperature (approximately 150°C) . Turn the garment inside out before ironing to protect logos, embroidery and personalized markings. Practical advice Treat stains before washing for best results. Wash similar colors together to avoid any color bleeding. By following these care recommendations, you will extend the life of your professional kitchen clothing while maintaining a neat and professional appearance, essential in the catering industry.

Where are your orders shipped from?

Where are our orders shipped from? All our orders are prepared and shipped from our warehouse located in Carros, in the south of France , near Nice. This strategic location allows us to ensure fast shipping and reliable service throughout France and Europe. Our logistics teams ensure careful order processing to guarantee the quality of your professional clothing upon receipt.

What are the advantages of polycotton for kitchen clothing?

Polycotton (65% polyester, 35% cotton) is a material particularly suited to demanding work environments such as catering, the medical sector, construction and industry . It offers several major advantages: Strength and durability More resistant than 100% cotton, polycotton withstands frequent washing, friction and intensive working conditions. Easy care Resistant to wrinkling and quick-drying, it is ideal for everyday use in a professional environment. Optimal comfort It combines the softness of cotton with the lightness and flexibility of polyester, ensuring lasting comfort during long working days. Resistance to stains and stress Thanks to polyester, the fabric absorbs less liquid and dries faster, making it easier to care for medical uniforms, kitchen clothes and industrial workwear . Excellent value for money Polycotton is more economical than 100% natural fabrics while maintaining excellent quality and long lifespan. Polycotton is therefore a strategic choice for professionals in healthcare, catering, construction and industry looking for durable, comfortable and easy-care workwear .

DICK 26cm Stainless Steel Utility and Pastry Knife

Name: DICK Universal Pastry Knife with Serrated Blade, 26cm
Brand: Dick
SKU: 8515126
Price: 26.9 EUR
Availability: InStock
Rating: 5.0 (2 reviews)

Serrated Pastry Knife - DICK

The DICK 26cm serrated universal pastry knife is the essential tool for professional pastry chefs, bakers and caterers .

A versatile and efficient high-end knife

This is the favorite knife of pastry chefs, also check out our entire selection of baker and pastry chef clothing !

This knife features a blade made of X55CrMo14 steel, an alloy belonging to the stainless steel family, making it highly resistant to corrosion. Its composition also includes a high carbon content, ensuring a long-lasting edge. The cutting edge is laser-tested for even greater performance. This knife is ideal for pastry chefs and bakers, allowing you to slice sponge cakes, large cakes, tiered cakes, and more. Its versatility also makes it suitable for use by restaurants and caterers, for buffets, for example.

It has a hardness of 56 HRC, an excellent compromise between ease of sharpening and long-lasting edge. The blade is 30 cm long, a perfect size for cutting large pieces. It features numerous dimples, which prevent food from sticking to the blade.

Benefit from DICK's German expertise

Its handle is non-slip for safe use. Its shape provides comfortable handling, as does its light weight. It offers maximum hygiene, meeting professional standards, as evidenced by the NSF mark on its blade. Don't hesitate any longer and equip yourself with this knife made in Germany.

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Serrated Pastry Knife - DICK

The DICK 26cm serrated universal pastry knife is the essential tool for professional pastry chefs, bakers and caterers .

A versatile and efficient high-end knife

This is the favorite knife of pastry chefs, also check out our entire selection of baker and pastry chef clothing !

This knife features a blade made of X55CrMo14 steel, an alloy belonging to the stainless steel family, making it highly resistant to corrosion. Its composition also includes a high carbon content, ensuring a long-lasting edge. The cutting edge is laser-tested for even greater performance. This knife is ideal for pastry chefs and bakers, allowing you to slice sponge cakes, large cakes, tiered cakes, and more. Its versatility also makes it suitable for use by restaurants and caterers, for buffets, for example.

It has a hardness of 56 HRC, an excellent compromise between ease of sharpening and long-lasting edge. The blade is 30 cm long, a perfect size for cutting large pieces. It features numerous dimples, which prevent food from sticking to the blade.

Benefit from DICK's German expertise

Its handle is non-slip for safe use. Its shape provides comfortable handling, as does its light weight. It offers maximum hygiene, meeting professional standards, as evidenced by the NSF mark on its blade. Don't hesitate any longer and equip yourself with this knife made in Germany.

Marque : Dick

Acier : X55CrMo14

Compatibilite lave vaisselle : Yes

Durete : 56 HRC

Exclu web : true

Fabrication : Germany

Finition lame : Polite

Longueur lame : 26 cm

Matiere : Stainless steel

Type de produit : Knife

Product Benefits

Serrated blade made of X55CrMo14 stainless steelultra corrosion resistant
Laser-tested sharpnessguaranteed accuracy
Blade length 26 cmideal for large pastries
Ergonomic and non-slip handle, for a secure grip
NSF hygiene standardperfect for professional environments
VersatileIdeal for pastry chefs, caterers, bakers and restaurateurs

Usage and maintenance instructions

To preserve thesharp edge of your DICK pastry knifeclean itby handwith lukewarm water and a soft cloth.Avoid the dishwasherwhich could damage the handle and blade. Store the knife in aprotective caseor on amagnetic supportTo avoid impacts. Occasional sharpening with a fine-braided steel is sufficient to maintain its serrations.

Frequently Asked Questions

Can this knife be used for sliced bread and brioches?Yes, hisThe long serrated blade is perfect for all delicate cuts.including soft breads and pastries.

What is the difference between this and a classic bread knife?Thispastry knife has a finer edge, better suited todelicate textures and precise cutsthat pastry making requires.

Is it suitable for heavy-duty use?Absolutely, theThis model is designed for professionals.and withstands repeated use in demanding environments.