Where do your fabrics come from?

Where do your kitchen clothing fabrics come from? We carefully select our fabrics from the best European textile manufacturers, renowned for their expertise in making professional clothing for the catering industry. Our materials are specially designed for chef jackets, medical blouses and professional attire, guaranteeing strength, comfort and durability. Are your kitchen outfits environmentally friendly? Yes. The majority of our kitchen clothing is OEKO-TEX® certified, a label guaranteeing high-quality textiles, free from harmful substances and respectful of health and the environment. Our professional fabrics are designed to combine performance, safety and ecological commitment, while meeting the requirements of the catering industry.

How do I wash kitchen clothes made of 65% polyester and 35% cotton?

How to care for and wash your professional kitchen clothes? To preserve the quality and durability of your chef jackets and professional clothing, follow these care instructions: Washing Machine wash at a maximum of 40°C to preserve the integrity of the fabric (polycotton, polyester, cotton). Use a mild detergent. Avoid bleach and harsh fabric softeners that can damage fibers and colors. Drying Opt for air drying to limit premature wear of the fabric. If you use a tumble dryer, choose a low temperature program to protect the polyester fibers. Ironing Iron at medium temperature (approximately 150°C) . Turn the garment inside out before ironing to protect logos, embroidery and personalized markings. Practical advice Treat stains before washing for best results. Wash similar colors together to avoid any color bleeding. By following these care recommendations, you will extend the life of your professional kitchen clothing while maintaining a neat and professional appearance, essential in the catering industry.

Where are your orders shipped from?

Where are our orders shipped from? All our orders are prepared and shipped from our warehouse located in Carros, in the south of France , near Nice. This strategic location allows us to ensure fast shipping and reliable service throughout France and Europe. Our logistics teams ensure careful order processing to guarantee the quality of your professional clothing upon receipt.

What are the advantages of polycotton for kitchen clothing?

Polycotton (65% polyester, 35% cotton) is a material particularly suited to demanding work environments such as catering, the medical sector, construction and industry . It offers several major advantages: Strength and durability More resistant than 100% cotton, polycotton withstands frequent washing, friction and intensive working conditions. Easy care Resistant to wrinkling and quick-drying, it is ideal for everyday use in a professional environment. Optimal comfort It combines the softness of cotton with the lightness and flexibility of polyester, ensuring lasting comfort during long working days. Resistance to stains and stress Thanks to polyester, the fabric absorbs less liquid and dries faster, making it easier to care for medical uniforms, kitchen clothes and industrial workwear . Excellent value for money Polycotton is more economical than 100% natural fabrics while maintaining excellent quality and long lifespan. Polycotton is therefore a strategic choice for professionals in healthcare, catering, construction and industry looking for durable, comfortable and easy-care workwear .

ZEN® fischer santoku knife 17 cm

Name: Santoku knife 17cm ZEN® - FISCHER
Brand: Fischer Bargoin
SKU: 645-17
Price: 118.9 EUR
Availability: InStock

A professional-quality knife!

Being versatile in the kitchen

The Fischer-Bargoin brand specializes in the manufacture of professional cutlery. Internationally renowned, the brand offers high-quality products for the food service industry! The Santoku knife is a knife designed for slicing, mincing, and dicing food. This knife is known for its versatility and can cut a wide variety of foods.

A professional Fischer knife is easy to maintain; you simply need to clean it with a damp cloth.

The Santoku knife for professionals and amateurs

It features a high-grade Sandvik 14C28 stainless steel dimpled blade with a hardness of 60 HRC, offering 50% greater sharpness and edge retention than conventional knives. This dimpled blade prevents food from sticking. The handle of this Fischer Zen Santoku knife is made of micarta, a blend of resin and linen: strong and hygienic. The bolster and butt are stainless steel, ensuring perfect balance and an easy grip!

The ZEN knife range was inspired by passionate chefs and meets the needs of the food industry. This series has been tested and approved by Chef Cyrille Zen, a finalist on a famous cooking show. Check out our santoku knife offers on Manelli.

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A professional-quality knife!

Being versatile in the kitchen

The Fischer-Bargoin brand specializes in the manufacture of professional cutlery. Internationally renowned, the brand offers high-quality products for the food service industry! The Santoku knife is a knife designed for slicing, mincing, and dicing food. This knife is known for its versatility and can cut a wide variety of foods.

A professional Fischer knife is easy to maintain; you simply need to clean it with a damp cloth.

The Santoku knife for professionals and amateurs

It features a high-grade Sandvik 14C28 stainless steel dimpled blade with a hardness of 60 HRC, offering 50% greater sharpness and edge retention than conventional knives. This dimpled blade prevents food from sticking. The handle of this Fischer Zen Santoku knife is made of micarta, a blend of resin and linen: strong and hygienic. The bolster and butt are stainless steel, ensuring perfect balance and an easy grip!

The ZEN knife range was inspired by passionate chefs and meets the needs of the food industry. This series has been tested and approved by Chef Cyrille Zen, a finalist on a famous cooking show. Check out our santoku knife offers on Manelli.

Marque : Fischer Bargoin

Acier : Sandvik 14c28n

Durete : 60 HRC

Entretien : Hand care

Fabrication : France

Finition lame : Polite

Garantie : Lifetime warranty

Longueur lame : 17 cm

Manche : Micarta

Matiere : Steel

Poids : 23 g

Type de lame : Honeycomb

Type de produit : Knife

Product Benefits

High-end honeycomb bladeIt prevents food from sticking for a smooth motion.
Sandvik 14C28 steel, known for its hardness and ability to retain an excellent edge.
Micarta handlehygienic, ergonomic and moisture resistant.
Perfect balancebetween the blade and the handle for maximum precision.
Made in France, a guarantee of quality and durability for demanding professionals.
Professional santoku knife for men and women, designed for versatile use in the kitchen.

Usage and maintenance instructions

To preserve the sharpness of your Fischer santoku knife, it is recommended to wash it by hand with a damp cloth. Immediate drying prevents corrosion. Avoid putting it in the dishwasher, as this could damage the blade or handle. Regular sharpening is advised to maintain optimal cutting performance. Use a sharpening stone or honing steel suitable for high-quality Sandvik steel. Store your knife in a block or sheath to prevent it from bumping against other utensils.

Frequently Asked Questions

Is this knife suitable for amateur cooks?Yes, this knife is suitable for both professionals and home cooking enthusiasts. It offers an intuitive grip and superior cutting performance.

Is the knife dishwasher safe?No, to preserve the qualities of the steel and the handle, hand washing is strongly recommended.

Is it suitable for cutting meat?Yes, the santoku knife is perfectly suited for finely slicing boneless meats, as well as vegetables, fruits and fish.

Can it be used by left-handed people?Yes, its ambidextrous shape allows it to be used by both left-handed and right-handed people.