Where do your fabrics come from?

Where do your kitchen clothing fabrics come from? We carefully select our fabrics from the best European textile manufacturers, renowned for their expertise in making professional clothing for the catering industry. Our materials are specially designed for chef jackets, medical blouses and professional attire, guaranteeing strength, comfort and durability. Are your kitchen outfits environmentally friendly? Yes. The majority of our kitchen clothing is OEKO-TEX® certified, a label guaranteeing high-quality textiles, free from harmful substances and respectful of health and the environment. Our professional fabrics are designed to combine performance, safety and ecological commitment, while meeting the requirements of the catering industry.

How do I wash kitchen clothes made of 65% polyester and 35% cotton?

How to care for and wash your professional kitchen clothes? To preserve the quality and durability of your chef jackets and professional clothing, follow these care instructions: Washing Machine wash at a maximum of 40°C to preserve the integrity of the fabric (polycotton, polyester, cotton). Use a mild detergent. Avoid bleach and harsh fabric softeners that can damage fibers and colors. Drying Opt for air drying to limit premature wear of the fabric. If you use a tumble dryer, choose a low temperature program to protect the polyester fibers. Ironing Iron at medium temperature (approximately 150°C) . Turn the garment inside out before ironing to protect logos, embroidery and personalized markings. Practical advice Treat stains before washing for best results. Wash similar colors together to avoid any color bleeding. By following these care recommendations, you will extend the life of your professional kitchen clothing while maintaining a neat and professional appearance, essential in the catering industry.

Where are your orders shipped from?

Where are our orders shipped from? All our orders are prepared and shipped from our warehouse located in Carros, in the south of France , near Nice. This strategic location allows us to ensure fast shipping and reliable service throughout France and Europe. Our logistics teams ensure careful order processing to guarantee the quality of your professional clothing upon receipt.

What are the advantages of polycotton for kitchen clothing?

Polycotton (65% polyester, 35% cotton) is a material particularly suited to demanding work environments such as catering, the medical sector, construction and industry . It offers several major advantages: Strength and durability More resistant than 100% cotton, polycotton withstands frequent washing, friction and intensive working conditions. Easy care Resistant to wrinkling and quick-drying, it is ideal for everyday use in a professional environment. Optimal comfort It combines the softness of cotton with the lightness and flexibility of polyester, ensuring lasting comfort during long working days. Resistance to stains and stress Thanks to polyester, the fabric absorbs less liquid and dries faster, making it easier to care for medical uniforms, kitchen clothes and industrial workwear . Excellent value for money Polycotton is more economical than 100% natural fabrics while maintaining excellent quality and long lifespan. Polycotton is therefore a strategic choice for professionals in healthcare, catering, construction and industry looking for durable, comfortable and easy-care workwear .

Santoku knife 18 cm DAMASCUS 67 Deglon

Name: Santoku knife 18cm DAMASCUS 67 - DEGLON
Brand: Deglon
SKU: 5807218-C
Price: 182.9 EUR
Availability: InStock
Rating: 5.0 (2 reviews)

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The knife designed for professionals

The Deglon brand is renowned for designing, manufacturing, and distributing kitchen knives and utensils for food professionals. The Santoku knife is a knife used for slicing, mincing, and dicing food. Its versatility is well-known; it can cut a wide variety of foods.

A Deglon knife that is easy to maintain, as it only needs to be cleaned with a damp cloth.

Practical, ergonomic and comfortable to use

This professional Deglon knife comes from the DAMAS 67 range and features an 18 cm dimpled blade made of AUS10 stainless steel. This steel, with its high carbon content, offers exceptional hardness and long cutting life. The Damascus range offers a series of knives with superior cutting quality, aesthetics, and ease of use.

This knife, like all professional knives in the range, features a handle made of a high-end "Corian" type material composed of white rock and acrylic resin.

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182,90€

Expédition sous 7 à 10 jours
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A professional-quality knife! FREE ENGRAVING

Check out our office knife offers on Manelli.

The knife designed for professionals

The Deglon brand is renowned for designing, manufacturing, and distributing kitchen knives and utensils for food professionals. The Santoku knife is a knife used for slicing, mincing, and dicing food. Its versatility is well-known; it can cut a wide variety of foods.

A Deglon knife that is easy to maintain, as it only needs to be cleaned with a damp cloth.

Practical, ergonomic and comfortable to use

This professional Deglon knife comes from the DAMAS 67 range and features an 18 cm dimpled blade made of AUS10 stainless steel. This steel, with its high carbon content, offers exceptional hardness and long cutting life. The Damascus range offers a series of knives with superior cutting quality, aesthetics, and ease of use.

This knife, like all professional knives in the range, features a handle made of a high-end "Corian" type material composed of white rock and acrylic resin.

Marque : Deglon

Acier : AUS 10

Durete : 60 HRC

Entretien : Hand care

Fabrication : France

Finition lame : Polite

Garantie : Lifetime warranty

Longueur lame : 18 cm

Manche : White rock and acrylic resin

Matiere : Steel

Poids : 206 g

Type de lame : Smooth

Type de produit : Knife

Product Benefits

AUS10 steel honeycomb blade for a clean and precise cut
High carbon content for a long-lasting cutting edge
Ergonomic Corian handle for optimal grip
Elegant design with a damask finish for a refined style
Ideal versatility for slicing, mincing and dicing various foods
Made in France, guaranteeing premium quality

Usage and maintenance instructions

Clean by hand with a damp cloth and mild soap to preserve the blade's sharpness.
Dry immediately after washing to prevent moisture and corrosion
Do not put in the dishwasher to prolong the life of the knife
Sharpen regularly with a honing steel or whetstone to maintain optimal sharpness
Store on a magnetic strip or in a knife block to avoid contact with other utensils