Santoku knife 18 cm High-Woods - DEGLON
5985018-C
The 18cm High-Woods Santoku knife, full tang blade with bolster - DEGLON
The knife primarily used for slicing, chopping, and mincing!
Is the Santoku knife a versatile tool for the kitchen?
The Santoku knife is an essential tool in any kitchen, especially in Japanese cuisine. Primarily used for slicing, dicing, and mincing, it is considered one of the most versatile knives. Its wide, straight blade allows for precise cutting, while its pointed tip is ideal for delicate tasks such as chopping herbs or slicing onions. The Santoku is also suitable for cutting meat, fish, and vegetables, and can be used for more specialized tasks such as preparing sushi.
High-Woods, elegant and high-performance kitchen knives
DEGLON's High-Woods knife series is a true innovation in the world of cutlery. This series offers a unique combination of two noble woods, white oak and walnut, with high-quality steel for optimal performance. The blades are made of stainless steel, providing excellent corrosion resistance and long-lasting durability. The diamond-shaped sculpted handle offers an ergonomic and comfortable grip , as well as a modern and elegant aesthetic. High-Woods knives are available in various sizes and models to meet all culinary needs, from Santoku and bread knives to chef's knives. The High-Woods series is an ideal choice for those seeking a superior knife that combines performance and style.
- Expédition sous 7 à 10 jours
- En stock
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The 18cm High-Woods Santoku knife, full tang blade with bolster - DEGLON
The knife primarily used for slicing, chopping, and mincing!
Is the Santoku knife a versatile tool for the kitchen?
The Santoku knife is an essential tool in any kitchen, especially in Japanese cuisine. Primarily used for slicing, dicing, and mincing, it is considered one of the most versatile knives. Its wide, straight blade allows for precise cutting, while its pointed tip is ideal for delicate tasks such as chopping herbs or slicing onions. The Santoku is also suitable for cutting meat, fish, and vegetables, and can be used for more specialized tasks such as preparing sushi.
High-Woods, elegant and high-performance kitchen knives
DEGLON's High-Woods knife series is a true innovation in the world of cutlery. This series offers a unique combination of two noble woods, white oak and walnut, with high-quality steel for optimal performance. The blades are made of stainless steel, providing excellent corrosion resistance and long-lasting durability. The diamond-shaped sculpted handle offers an ergonomic and comfortable grip , as well as a modern and elegant aesthetic. High-Woods knives are available in various sizes and models to meet all culinary needs, from Santoku and bread knives to chef's knives. The High-Woods series is an ideal choice for those seeking a superior knife that combines performance and style.
Marque : Deglon
Entretien : Hot water
Fabrication : China
Genre : Unisex
Longueur lame : 18 cm
Matiere lame : Steel
Poids : 178 g
Type de lame : Smooth
Type de produit : Knife
Product Benefits
- 18 cm blade made of 5Cr15MoV stainless steelprecise and durable
- Plain edgeideal for all your everyday cutting needs
- Stainless steel bolster and flat tang bladefor added robustness
- Handle made of white oak and walnutaesthetic and ergonomic
- Diamond-shaped sculpted finishexcellent grip
- Professional Santoku knife for men and womenguaranteed for life
Usage and maintenance instructions
To preserve the quality of the cutting edge and the wooden handle,avoid the dishwasherWash the knife by hand with a soft sponge and lukewarm water, then dry it immediately. Store it in a suitable holder (block, magnetic bar, or sheath) to prevent any impact or contact with other utensils. Sharpen it regularly using a honing steel or a suitable whetstone to maintain its effectiveness. Do not soak the wooden handle in water to preserve its durability.
Frequently Asked Questions
Is this knife suitable for professional use?Yes, it is designed for chefs and catering professionals, but is also suitable for demanding enthusiasts.
Can it be used to slice meat or fish?Yes, it is perfect for meats, fish, vegetables, herbs or even for preparing sushi.
Is the wooden handle fragile?No, the wood is treated and carved for good durability. Simply wash it by hand and do not soak it.