Where do your fabrics come from?

Where do your kitchen clothing fabrics come from? We carefully select our fabrics from the best European textile manufacturers, renowned for their expertise in making professional clothing for the catering industry. Our materials are specially designed for chef jackets, medical blouses and professional attire, guaranteeing strength, comfort and durability. Are your kitchen outfits environmentally friendly? Yes. The majority of our kitchen clothing is OEKO-TEX® certified, a label guaranteeing high-quality textiles, free from harmful substances and respectful of health and the environment. Our professional fabrics are designed to combine performance, safety and ecological commitment, while meeting the requirements of the catering industry.

How do I wash kitchen clothes made of 65% polyester and 35% cotton?

How to care for and wash your professional kitchen clothes? To preserve the quality and durability of your chef jackets and professional clothing, follow these care instructions: Washing Machine wash at a maximum of 40°C to preserve the integrity of the fabric (polycotton, polyester, cotton). Use a mild detergent. Avoid bleach and harsh fabric softeners that can damage fibers and colors. Drying Opt for air drying to limit premature wear of the fabric. If you use a tumble dryer, choose a low temperature program to protect the polyester fibers. Ironing Iron at medium temperature (approximately 150°C) . Turn the garment inside out before ironing to protect logos, embroidery and personalized markings. Practical advice Treat stains before washing for best results. Wash similar colors together to avoid any color bleeding. By following these care recommendations, you will extend the life of your professional kitchen clothing while maintaining a neat and professional appearance, essential in the catering industry.

Where are your orders shipped from?

Where are our orders shipped from? All our orders are prepared and shipped from our warehouse located in Carros, in the south of France , near Nice. This strategic location allows us to ensure fast shipping and reliable service throughout France and Europe. Our logistics teams ensure careful order processing to guarantee the quality of your professional clothing upon receipt.

What are the advantages of polycotton for kitchen clothing?

Polycotton (65% polyester, 35% cotton) is a material particularly suited to demanding work environments such as catering, the medical sector, construction and industry . It offers several major advantages: Strength and durability More resistant than 100% cotton, polycotton withstands frequent washing, friction and intensive working conditions. Easy care Resistant to wrinkling and quick-drying, it is ideal for everyday use in a professional environment. Optimal comfort It combines the softness of cotton with the lightness and flexibility of polyester, ensuring lasting comfort during long working days. Resistance to stains and stress Thanks to polyester, the fabric absorbs less liquid and dries faster, making it easier to care for medical uniforms, kitchen clothes and industrial workwear . Excellent value for money Polycotton is more economical than 100% natural fabrics while maintaining excellent quality and long lifespan. Polycotton is therefore a strategic choice for professionals in healthcare, catering, construction and industry looking for durable, comfortable and easy-care workwear .

Debone with ease using the MO-V STONEWASH knife

Name: SAMURA 16.5cm MO-V Stonewash Boning Knife
Brand: Samura
SKU: SM-0063B
Price: 43.9 EUR
Availability: InStock

Elegance and quality in the kitchen: the MO-V Samura boning knife

Manelli presents the Samura boning knife ! Its 16.5 cm blade is ideal for removing all the bones from meat. The black color of this butcher's knife gives it an air of absolute elegance. Sharpen your knife using a whetstone or a honing steel. Discover all the kitchen knives from the Samura brand.

Discover all Samura kitchen knives

All-black modernity in your chef's kitchen

The Samura MO-V STONEWASH range boasts unparalleled elegance . Ideal for professionals seeking a contemporary design , Samura kitchen knives are crafted from a combination of Japanese steels for exceptional durability. The MO-V range comprises all the types of kitchen knives a chef needs, allowing you to acquire a complete, high- quality collection.

The Samura boning knife's finely detailed, sharp blade

The Samura SM-0063B knife features a slim 16.5 cm blade. Particularly effective for cutting bones in all types of meat, fish, or poultry, it will save you time in the kitchen. Separating skin, cartilage, muscle tissue, and tendons will seem effortless. Its ergonomic shape and flexibility prevent premature fatigue while cooking. Don't hesitate to sharpen both sides of the blade to ensure a razor-sharp edge. Choose from our range of kitchen knife accessories, including a whetstone or honing steel.

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Elegance and quality in the kitchen: the MO-V Samura boning knife

Manelli presents the Samura boning knife ! Its 16.5 cm blade is ideal for removing all the bones from meat. The black color of this butcher's knife gives it an air of absolute elegance. Sharpen your knife using a whetstone or a honing steel. Discover all the kitchen knives from the Samura brand.

Discover all Samura kitchen knives

All-black modernity in your chef's kitchen

The Samura MO-V STONEWASH range boasts unparalleled elegance . Ideal for professionals seeking a contemporary design , Samura kitchen knives are crafted from a combination of Japanese steels for exceptional durability. The MO-V range comprises all the types of kitchen knives a chef needs, allowing you to acquire a complete, high- quality collection.

The Samura boning knife's finely detailed, sharp blade

The Samura SM-0063B knife features a slim 16.5 cm blade. Particularly effective for cutting bones in all types of meat, fish, or poultry, it will save you time in the kitchen. Separating skin, cartilage, muscle tissue, and tendons will seem effortless. Its ergonomic shape and flexibility prevent premature fatigue while cooking. Don't hesitate to sharpen both sides of the blade to ensure a razor-sharp edge. Choose from our range of kitchen knife accessories, including a whetstone or honing steel.

Marque : Samura

Entretien : Hot water

Fabrication : China

Longueur lame : 16.5 cm

Manche : G10

Matiere lame : Stainless steel

Type de lame : Smooth

Type de produit : Knife

Product Benefits

Flexible blade made of Japanese VG10 steel: for a precise and smooth cut
Black stonewash finishmodern aesthetics and increased resistance
Ergonomic G-10 handle: comfortable fit and excellent grip
VersatileIdeal for meat, poultry, fish and tendons
Lightweight and easy to handle: designed to prevent fatigue during prolonged use