Tripe Knife with Rounded Blade, 20cm - FISCHER
78021-20B
The Fischer 20cm rounded-blade tripe knife is an essential tool for butchers and meat professionals . Designed for skinning sheep and other meats , it ensures precision and efficiency during preparation. Made in France , it benefits from renowned expertise and high-quality materials, guaranteeing exceptional durability .
Discover our range of butchery products on Manelli
Careful preparations thanks to the tripe knife
This professional tripe knife features a 20cm blade made of Swedish Sandvik steel , renowned for its high strength and excellent cutting edge . With a hardness of 56 HRC , it allows for clean, effortless cuts and reduces sharpening frequency by half , thus optimizing the productivity of butchers.
Its ergonomic, dual-material handle offers a secure and comfortable grip , thus limiting fatigue during prolonged use. Designed with anti-slip and hygienic properties , it allows for safe operation and meets the demanding hygiene standards of the butchery sector.
- Expédition sous 10 à 14 jours
- En stock
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The Fischer 20cm rounded-blade tripe knife is an essential tool for butchers and meat professionals . Designed for skinning sheep and other meats , it ensures precision and efficiency during preparation. Made in France , it benefits from renowned expertise and high-quality materials, guaranteeing exceptional durability .
Discover our range of butchery products on Manelli
Careful preparations thanks to the tripe knife
This professional tripe knife features a 20cm blade made of Swedish Sandvik steel , renowned for its high strength and excellent cutting edge . With a hardness of 56 HRC , it allows for clean, effortless cuts and reduces sharpening frequency by half , thus optimizing the productivity of butchers.
Its ergonomic, dual-material handle offers a secure and comfortable grip , thus limiting fatigue during prolonged use. Designed with anti-slip and hygienic properties , it allows for safe operation and meets the demanding hygiene standards of the butchery sector.
Marque : Fischer Bargoin
Acier : Sandvik 12C27M
Durete : 56 HRC
Entretien : Hand care
Fabrication : France
Finition lame : Polite
Garantie : Lifetime warranty
Longueur lame : 20 cm
Manche : Bi-material
Poids : 183 g
Type de lame : Smooth
Type de produit : Knife
Product Benefits
- Made in France
- Sandvik steel
- Leather without a point
- Blade size: 20 cm
- SleeveBi-material
THEtripe knife As its name suggests, it is intended for professionals working in the butchery industry. It is the essential tool for skinning sheep and other meats. Thisprofessional tripe knifeIt features a dual-material handle for comfort and easy handling without endangering you thanks to its anti-slip and hygienic properties.
Maintenance tips
To preserve thequality and sharpness of the bladeIt is recommended toclean this knife by handusing asoft cloth and lukewarm water.Avoid the dishwasherwhich could impair the cutting edge's effectiveness and damage the handle over time. It is also advisable tostore it in a secure placeto prevent any accidental damage.
Frequently Asked Questions
Is this knife suitable for personal use?
Although he isdesigned for butchery professionalsIt can be used by enthusiasts who want a quality knife for cutting meat.
Can it be sharpened with a standard sharpening steel?
Yes, hisSandvik steelallows aeasy sharpeningwith asharpening steel suitable for professional knives.
What is the lifespan of this knife?
With aregular maintenance and proper sharpeningThis knife can lastmany yearswhile maintaining aoptimal sharpness.