Set 3 Couteaux Japonais Office + Utilitaire + Santoku Collection Seki Magoroku - KAI
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Couteaux de cuisine Japonais
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Couteaux de cuisine - KAI
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Set of 3 Japanese Knives: Office + Utility + Santoku, Seki Magoroku Collection - KAI

51S-310

Set of 3 Japanese Knives – KAI

The perfect blend of Japanese tradition and modernity for exceptional cutting.

Choose the KAI 3-Piece Japanese Knife Set

The KAI Seki Magoroku Shoso 3-piece Japanese knife set is designed for cooking enthusiasts and professionals seeking precision, durability, and modern aesthetics . Each knife in this set features a 1K6 stainless steel blade , made with a molybdenum-vanadium alloy, offering a hardness of 58 HRC for exceptional and long-lasting sharpness . Its hammered stainless steel handle ensures an ergonomic grip , comfortable for both right- and left-handed users.

This set includes:

  • 1 paring knife (12 cm) : Ideal for peeling and cutting fruits and vegetables.
  • 1 utility knife (15 cm) : Perfect for slicing meats, fish and vegetables.
  • 1 Santoku knife (18 cm) : The versatile tool for chopping, mincing and slicing with ease.

Presented in an elegant box , this set also represents an excellent gift idea for any cooking enthusiast wishing to invest in professional quality knives.

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Set of 3 Japanese Knives – KAI

The perfect blend of Japanese tradition and modernity for exceptional cutting.

Choose the KAI 3-Piece Japanese Knife Set

The KAI Seki Magoroku Shoso 3-piece Japanese knife set is designed for cooking enthusiasts and professionals seeking precision, durability, and modern aesthetics . Each knife in this set features a 1K6 stainless steel blade , made with a molybdenum-vanadium alloy, offering a hardness of 58 HRC for exceptional and long-lasting sharpness . Its hammered stainless steel handle ensures an ergonomic grip , comfortable for both right- and left-handed users.

This set includes:

  • 1 paring knife (12 cm) : Ideal for peeling and cutting fruits and vegetables.
  • 1 utility knife (15 cm) : Perfect for slicing meats, fish and vegetables.
  • 1 Santoku knife (18 cm) : The versatile tool for chopping, mincing and slicing with ease.

Presented in an elegant box , this set also represents an excellent gift idea for any cooking enthusiast wishing to invest in professional quality knives.

Marque : Kai

Acier : Stainless steel 1K6

Durete : 58 HRC

Entretien : Hand care

Fabrication : Japan

Matiere lame : Steel

Type de lame : Smooth

Type de produit : Knife

Product Benefits

  • Japanese stainless steel: Corrosion resistance and long service life.
  • Durable cutting edge: Easy sharpening and optimal cutting precision.
  • Ergonomic stainless steel handlesComfort and safety for a perfect grip.
  • Elegant and refined designA set that combines performance and modern aesthetics.
  • Gift box included: Ideal as a gift or to complement a kitchen set.

Usage and maintenance instructions

  • Hand washing recommended: Avoid using the dishwasher to preserve the sharpness of the blades.
  • Use a wooden or plastic boardto protect the blades.
  • Sharpen regularlySharpen your knives with a whetstone to maintain a perfect cut.
  • Dry immediately after washingto prevent any corrosion.

Frequently Asked Questions

Is this set suitable for beginners?Yes, it is perfect for those who want to learn about Japanese knives while benefiting from professional quality.

Are these knives delivered sharpened?Yes, they are ready to use with an optimized cutting edge from the first use.

Can they be put in the dishwasher?No, it is recommended to wash them by hand to avoid altering the sharpness and quality of the materials.

How to choose your Japanese knife set AJapanese knife setis an investment for any cooking enthusiast wishing to combineprecision, durability and eleganceOpt forhigh-quality stainless steel bladesendowed with a goodcarbon contentfor a lasting cutting edge. Hardness expressed inHRC(Rockwell Hardness) is a key criterion: aminimum of 58 HRCguarantees excellent resistance. The handle must beergonomic and balancedto ensure optimal comfort, whether it's made of wood, polymer, or steel. Finally, opt for aset including several types of knives(office, utility, Santoku) for versatile use.Discover our selection ofJapanese knives.

24H DELIVERY 24H DELIVERY with Chronopost
EASY RETURNS EASY RETURNS within 30 days
FREE DELIVERY FREE DELIVERY purchases of €59 or more
SECURE PAYMENT SECURE PAYMENT CB, PayPal, Apple Pay
3X INTEREST-FREE 3X INTEREST-FREE with Scalapay
SHOPS SHOPS Nice, Paris
AUTOMATIC REBATE AUTOMATIC REBATE up to -15% per quantity
CUSTOMER SERVICE CUSTOMER SERVICE 100% French

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Frequently Asked Questions

Where do your kitchen clothing fabrics come from?

We carefully select our fabrics from the best European textile manufacturers, renowned for their expertise in making professional clothing for the catering industry.

Our materials are specially designed for chef jackets, medical blouses and professional attire, guaranteeing strength, comfort and durability.

Are your kitchen outfits environmentally friendly?

Yes. The majority of our kitchen clothing is OEKO-TEX® certified, a label guaranteeing high-quality textiles, free from harmful substances and respectful of health and the environment.

Our professional fabrics are designed to combine performance, safety and ecological commitment, while meeting the requirements of the catering industry.

How to care for and wash your professional kitchen clothes?

To preserve the quality and durability of your chef jackets and professional clothing, follow these care instructions:

Washing


  • Machine wash at a maximum of 40°C to preserve the integrity of the fabric (polycotton, polyester, cotton).

  • Use a mild detergent.

  • Avoid bleach and harsh fabric softeners that can damage fibers and colors.

Drying


  • Opt for air drying to limit premature wear of the fabric.

  • If you use a tumble dryer, choose a low temperature program to protect the polyester fibers.

Ironing


  • Iron at medium temperature (approximately 150°C) .

  • Turn the garment inside out before ironing to protect logos, embroidery and personalized markings.

Practical advice


  • Treat stains before washing for best results.

  • Wash similar colors together to avoid any color bleeding.

By following these care recommendations, you will extend the life of your professional kitchen clothing while maintaining a neat and professional appearance, essential in the catering industry.

Where are our orders shipped from?

All our orders are prepared and shipped from our warehouse located in Carros, in the south of France , near Nice.

This strategic location allows us to ensure fast shipping and reliable service throughout France and Europe.

Our logistics teams ensure careful order processing to guarantee the quality of your professional clothing upon receipt.

Polycotton (65% polyester, 35% cotton) is a material particularly suited to demanding work environments such as catering, the medical sector, construction and industry .

It offers several major advantages:

Strength and durability

More resistant than 100% cotton, polycotton withstands frequent washing, friction and intensive working conditions.

Easy care

Resistant to wrinkling and quick-drying, it is ideal for everyday use in a professional environment.

Optimal comfort

It combines the softness of cotton with the lightness and flexibility of polyester, ensuring lasting comfort during long working days.

Resistance to stains and stress

Thanks to polyester, the fabric absorbs less liquid and dries faster, making it easier to care for medical uniforms, kitchen clothes and industrial workwear .

Excellent value for money

Polycotton is more economical than 100% natural fabrics while maintaining excellent quality and long lifespan.

Polycotton is therefore a strategic choice for professionals in healthcare, catering, construction and industry looking for durable, comfortable and easy-care workwear .