23cm Damascus Slicing Knife - SAMURA
SD-0045
SAMURA 23cm Damascus Slicing Knife
Master all your culinary creations with the Samura slicing knife.
23cm Damascus Carving Knife SAMURA: the sharpness of the Samurai in the kitchen
The SAMURA Damascus® slicing knife is designed for precisely slicing products into thin, even layers. Its 23 cm blade , made from 67 layers of Damascus steel , ensures exceptional strength and durability. The European-style sharpening guarantees a clean cut, ideal for carpaccio, charcuterie, and fillets of meat and fish.
A unique range on the cutlery market
The Damascus range from SAMURA , inspired by samurai swords, offers unparalleled quality. This slicing knife combines ancient Chinese tradition with modern manufacturing techniques, resulting in a tool that is both aesthetically pleasing and highly efficient. The ergonomic handle ensures a comfortable grip, allowing for extended use without fatigue.
- Expédition sous 15 à 20 jours
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Gravure : expédition sous 3 à 5 jours ouvrés
SAMURA 23cm Damascus Slicing Knife
Master all your culinary creations with the Samura slicing knife.
23cm Damascus Carving Knife SAMURA: the sharpness of the Samurai in the kitchen
The SAMURA Damascus® slicing knife is designed for precisely slicing products into thin, even layers. Its 23 cm blade , made from 67 layers of Damascus steel , ensures exceptional strength and durability. The European-style sharpening guarantees a clean cut, ideal for carpaccio, charcuterie, and fillets of meat and fish.
A unique range on the cutlery market
The Damascus range from SAMURA , inspired by samurai swords, offers unparalleled quality. This slicing knife combines ancient Chinese tradition with modern manufacturing techniques, resulting in a tool that is both aesthetically pleasing and highly efficient. The ergonomic handle ensures a comfortable grip, allowing for extended use without fatigue.
Marque : Samura
Entretien : Hot water
Fabrication : China
Longueur lame : 23 cm
Matiere lame : Steel
Type de produit : Knife
Product Benefits
- Damascus steel blade (67 layers): exceptional robustness and sharpness.
- Ideal length of 23 cm: perfect for fine and precise cuts.
- European sharpening: guarantees a clean and even cut.
- Ergonomic handle: comfort and optimal handling.
- Versatile: ideal for meat, fish, cold meats and carpaccios.
Usage and maintenance instructions
- Wash by handwith a soft sponge and neutral soap after each use.
- Dry immediatelywith a clean cloth to avoid any trace of moisture.
- Do not put in the dishwasherThis could damage the blade.
- Use a wooden or plastic boardto preserve the cutting edge.
Frequently Asked Questions
Is this knife suitable for professionals?
Yes, he isPerfect for chefs and cooking enthusiastsoffering a high-precision cut.
What is special about Damascus steel?
Damascus steel is composed of67 superimposed layerswhich gives itexceptional resistance and a lasting cutting edge.
Is this knife suitable for cutting bread?
No, it is designed forslice meats, fish and deli meatsFor bread, a serrated knife is recommended.
































































































































































































